Valentine’s Day Menu
$95 PER PERSON
Antipasto
please choose one-
Fried Calamari
flash fried calamari – banana pepper – aioli – pomodoro sauce
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Insalata Del Bosco
spring mix – pears – gorgonzola – caramelized pecans – port wine vinaigrette
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Ferrari’s Caprese
burrata cheese – tomatoes – arugula
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Shrimp “Alla Russa”
shrimp – vodka – heavy cream – parmigiano
Piatti Principali
served with fresh sauteed vegetables please choose one-
Pollo Valdostana
pan-seared chicken breast – ham – mozzarella – mushroom cream
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Salmon Bella Donna
pan-seared salmon – shrimp – vodka cream
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Chilean Sea Bass
oven-roasted
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Braised Lamb Osso Bucco
parmigiano polenta – horseradish gremolata
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8oz Filet Mignon
grilled – served with peppercorn sauce
Pasta
served with your piatti principali please choose one-
Farfalle Quattro Formaggi
farfalle pasta – pecorino – gorgonzola – parmigiano – asiago
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Penne Pomodoro
penne pasta – extra virgin olive oil – garlic – onions – fresh tomatoes – basil
Dolci
please choose one-
Debbie’s Cheesecake
Italian style cheesecake served with fresh strawberries and mango puree
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Chocolate Stefano
rich mousse made with Belgian chocolate & hazelnut butter, finished with whipped cream, chocolate shavings and toasted hazelnuts
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Tiramisu
sponge cake soaked with espresso and amaretto liquor, draped with mascarpone cream and Belgian chocolate shavings