Ferraris Grapevine Menus
Looking for Italian restaurants in Grapevine? From hand made goat cheese stuffed cappelletti pasta to USDA prime Wagyu Tomahawk Ribeye steaks we can do it just as well as any steakhouse and would love to cook for you.
- Valentine's Day Menu 2023
- Appetizers & Salads
- Pasta & Risotto
- Steaks, Lamb, Fish, Poultry, Veal
- Sides
3-COURSE VALENTINE'S DAY MENU
$95.00 PER PERSON
ANTIPASTO
please choose one-
FRIED CALAMARI
flash fried calamari – banana pepper – aioli – pomodoro sauce
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INSALATA DEL BOSCO
spring mix – pears – gorgonzola – caramelized pecans – port wine vinaigrette
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FERRARI’S CAPRESE
burrata cheese – tomatoes – arugula
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SHRIMP “ALLA RUSSA”
shrimp – vodka – heavy cream – parmigiano
PIATTI PRINCIPALI
served with fresh sauteed vegetables please choose one-
POLLO VALDOSTANA
pan-seared chicken breast – ham – mozzarella – mushroom cream
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SALMON BELLA DONNA
pan-seared salmon – shrimp – vodka cream
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CHILEAN SEA BASS
oven-roasted
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BRAISED LAMB OSSO BUCCO
parmigiano polenta – horseradish gremolata
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8oz FILET MIGNON
grilled – served with peppercorn sauce
PASTA
served with your piatti principali please choose one-
FARFALLE QUATTRO FORMAGGI
farfalle pasta – pecorino – gorgonzola – parmigiano – asiago
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PENNE POMODORO
penne pasta – extra virgin olive oil – garlic – onions – fresh tomatoes – basil
DOLCI
please choose one-
DEBBIE’S CHEESECAKE
Italian style cheesecake served with fresh strawberries and mango puree
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CHOCOLATE STEFANO
rich mousse made with Belgian chocolate & hazelnut butter, finished with whipped cream, chocolate shavings and toasted hazelnuts
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TIRAMISU
sponge cake soaked with espresso and amaretto liquor, draped with mascarpone cream and Belgian chocolate shavings
Appetizers & Salads
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Antipasto Tradizionale
choice of 6 items from the antipasto bar.
per person $10
add prosciutto di parma, mortadella, soprasetta $8
add burrata cheese $12
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Pasta e Fagioli
Mama's hearty beans, pasta and vegetable soup
$10
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Caesar
Ferrari's version of the Classic Caesar
$12
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Insalata del Bosco
Pears - gorgonzola - carmelized pecans port wine vinaigrette
$12
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Romaine Wedge
Romaine wedge topped with gorgonzola cheese, toasted hazelnuts, warm pancetta
$14
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Ferrari's Caprese
Burrata cheese with sliced tomatoes and arugula
$15
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Focaccia Bread
tossed in garlic and oregano, olive oil, romano cheese, served with spicy marinara dipping sauce
$4
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Beef Carpaccio
Aged filet - capers - hazelnuts - dried tomato - onion
$18
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Mussels Milano
spring onion, spicy tomato broth, garden herbs
$16
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Fritto Misto
calamari, shrimp, banana pepper, dipping sauces
$19
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Crab Claws "Alla Russa"
Cream - vodka - parmigiano
$22
PASTA & RISOTTO
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Ricotta Ravioli
sun-dried tomatoes, mushrooms, basil, tomato, cream
$24
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Gnocchi Della Mamma
Italian potato dumplings - gorgonzola - cream - chives - parmigiano
$32
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Pollo Finanziera
fettucine, chicken, ham, mushrooms, english peas, cream, parmigiano
$28
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Cannelloni Alla Fiorentina
Crepe filled with slow roasted veal - spinach - tomato cream - parmigiano
$28
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Lasagna Pasticiatta
Mamma's special style meat, cream, tomatoes and parmigiano, baked to perfection
$24
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Spaghetti con Polpette
pomodoro sauce, house meatballs, parmigiano
$24
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Tonnarelli with Roman Grandmother's Ragu
braised ragu, pecorino, parmigiano, italian parsley
$26
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Tagliatelle Bolognese
Tagliatelle pasta with Ferrari's classic meat sauce
$26
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Farfalle Marco Polo
farfalle pasta, shrimp, cream, parmigiano, fresh tomato, broccoli
$34
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Risotto Sardo
arborio rice, lobster, asparagus, peas, garden pesto, mascarpone
$34
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Risotto con Salsiccia
Italian Sausage with mushrooms, arborio rice, cream
$26
Steaks, Lamb, Fish, Poultry, Veal
STEAKS & CHOPS
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Filet Mignon, 8oz
$48
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Filet Mignon, 10 oz
$55
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NY Strip Boneless, 12 oz
$55
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Cowboy Ribeye, Bone-In 16 oz
$58
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Filet Medaglione
cream, roasted mushrooms, brandy, shallots
$46
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Filet Tagliata
smoked, grilled and finished with aged balsamico modena, served with side order of gnocchi della mamma
$52
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Berkshire Pork Chop
stuffed with prosciutto and mozzarella cheese
$36
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Australian Rack of Lamb
grilled with rosemary and garlic
$48
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Sauces
red wine peppercorn or smoked mozzarella cream
$4
POULTRY, VEAL, FISH
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Pollo Valdostana
Chicken breast with ham, mozzarella & sauteed mushrooms in a rich cream sauce.
$29
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Vitello Maria Pia
veal scallopini, cream, asparagus, mushrooms
$36
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Vitello Marsala
veal scallopini, roasted mushrooms, marsala wine sauce
$36
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Salmon Bella Donna
pan seatred with shrimp in a creamy parmigiano-vodka sauce
$36
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Chilean Sea Bass
oven roasted and topped with lump crab meat
$49
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Scampi Alle Fiamme
pan seared jumbo shrimp, garlic, lemon, sun-dried tomatoes, spaghetti, extra virgin olive oil, white wine, brandy, garden pesto
$35
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Ferrari's Cioppino
Jumbo shrimp, clams, mussels, calamari, day boat fish ad oven roasted lobster tail in a spicy tomato broth with ciabatta crostini
$62
Sides
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Cappellini Pomodoro
Angel hair - tomato sauce
$14
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Gnocchi Della Mamma
Italian potato dumplings - gorgonzola - cream - chives
$15
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Black Truffle Tortelli
Prosciutto - sage butter
$14
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Butternut Squash Mezzalune
Brown butter - aged
$14
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Goat Cheese Cappelletti
Green onion, chive & black pepper
$14
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Fried Potatoes
Pecorino - garden herbs
$10
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Sauteed Baby Spinach
Extra virgin olive oil - garlic
$12
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Roasted Brussel Sprouts
"Agro-dolce" - garlic - chili's - extra virgin oil
$12
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Grilled Asparagus
Parmigiano - extra virgin oil
$14
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Oven Roasted Mushrooms
Garden herbs - truffled butter
$14