Private Dining Menu #1

Fried Bocconcini with Pesto Sauce

Fried Calamari

Crab Stuffed Mushrooms

Rice Balls

Brushetta

Prosciutto Di Parma with Fruit

*Pollo Valdostana

Chicken breast, ham, mozzarella, cream sauce and mushrooms

Pollo Parmigiana

Breaded chicken breast, parmigiano, mozzarella and tomato

Pollo Marsala

Chicken breast, marsala wine and mushrooms

*Veal Limone

Veal scallopini, white wine, lemon and capers

Veal Pizzaiola

Veal scallopini, olives, oregano, capers and tomato

Veal Marsala

Veal scallopini, marsala wine and mushrooms

Veal Ferrari’s

Veal scallopini, eggplant, mozzarella, tomato

*Salmon Belladonna

Filet of salmon, white wine, cream, topped with shrimp

Salmon Caperi

Filet of salmon, white wine, lemon, capers

Salmon Pizzaiola

Filet of salmon, olives, oregano, capers, tomato

Farfalle Alfredo

Bowtie, cream, parmigiano

Penne Basilico

Penne, tomato, fresh basil

Rigatoni Nonna

Rigatoni, homemade half meat and half cream sauce

Rigatoni Cardinale

Rigatoni, half cream half tomatos and mushrooms

Gnocchi Della Mamma

Potato dumplings, cream, gorgonzola, parmigano

Chocolate Stefano

Tiramisu

Cheesecake

Creme Brulee

Italian Surprise

Salads:

House, Caesar, Bosco

Soup:

Zuppa Pasta e Fagiola, Zuppa Pomodor e Fungni

Replace one entrée with Grilled 4 oz. Filet Mignon

add $19 per person

Replace One Entrée with 4 oz. Sea Bass W/ Lump Crab

add $19 per person

Replace one entrée with Grilled Jumbo Shrimp (3)

add $14 per person